5 Incredible Boozy Iced Tea Cocktail Recipes To Sip All Summer Long

Updated April 28th 2023

Put down the wine coolers and step away - we have your new summer drink of choice ready and waiting and I don’t think you’re going to be disappointed with the introduction to these Boozy Iced Tea recipes. We thank whoever invited spiked teas; they are welcome round ours anytime. For the days when just a tea won’t do - this is the next best thing. The best way to combine tea time and play time in the most delicious and playful of ways. We have put together five incredible iced-tea cocktails that are not only super impressive but are deliciously refreshing. From an Early Grey and Lemon Gin concoction that is just screaming to be drank on a long Sunday evening to a dainty and super Instagram-worthy Framboise Spritz there is sure to be something for everyone, and if there’s not, you can just make them a regular ol’ cup of builders tea instead, or show them the door. Cheers.

Conker Spirit

Conker Iced Tea Royal

35ml Conker Dorset Dry Gin
105ml Earl Grey tea
Dash of Lemon Juice
1/2 tsp Sugar
Slice of Lemon to garnish
Ice

Method:
1. Brew your Earl Grey tea and allow to cool.

2. Fill a tumbler with ice and add your Conker gin

3. Top with the cooled Early Grey tea and add the sugar and lemon juice to taste.

4. Shake and serve over ice with a slice of lemon.

Hernö Old Tom Gin

Strawberry Iced Tea

35ml Hernö Old Tom Gin
75ml Strawberry Tea
Strawberries and a slice of lime to garnish
Crushed Ice

Method:
1. Brew your strawberry tea and allow to cool

2. Add Hernö Old Tom Gin to a martini glass with some crushed ice

3. Top with the the cooled strawberry tea and garnish with additional strawberries and lime.

Goslings Rum

Goslings Iced Tea Rum Punch in a Jug

150ml Goslings Black Seal Rum
100ml Lime Juice
100ml Pineapple Juice
50ml Lemon Juice
100ml Simple Syrup
400ml Freshly Brewed Black Tea
4 Drops of The Bitter Truth - Old Time Aromatic Bitters
Pineapple and lime to garnish
Ice

Method:
1. Brew the black tea and allow to cool

2. In a jug, add in all the other ingredients and give it a good stir

3. Pour into tumblers and garnish with additional lime and pineapple.

British Framboise

Framboise Iced Tea Spritz

50ml British Framboise
120ml Green Tea
35ml Lime Juice
Soda Water
Berries to garnish
Ice

Method:
1. Brew the green tea and allow to cool

2. Add the British Framboise to a glass and fill with ice

3. Add the lime juice and top up with soda water

4. Garnish with berries

Miss TeaSmith

Hot and Spicy Tea Cocktail

20ml Gin
20ml Empa-Tea, cold-brewed
20ml Lime Juice
Tonic Water
Crushed Ice
Slice of Lime and Thin Slice of Jalapeño for Garnish

Method:
1. Mix together your cold-brewed Empt-Tea with the gin and lime juice.

2. Pour over crushed ice and top with tonic water.

3. Garnish with a slice of lime and a thing slice of Jalapeño.