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CONSOMMÉ
More Than a Meal: Le Trou au Mur Unveils One of Morocco’s Most Authentic Culinary Journeys
More Than a Meal: Le Trou au Mur Unveils One of Morocco’s Most Authentic Culinary Journeys

This is not just a meal. It’s Morocco, served with heart.

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In Partnership With Le Trou au MurOctober 31, 2025
Florattica and Canopy by Hilton London City: Where East London Comes Alive
Florattica and Canopy by Hilton London City: Where East London Comes Alive

A place to stay, to taste, and to celebrate.

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Amanda BootesOctober 27, 2025
HERA Stratford: Where Greek Tradition Meets Modern Indulgence
HERA Stratford: Where Greek Tradition Meets Modern Indulgence

Fit for a Goddess

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Amanda BootesOctober 21, 2025London, London Restaurant, Restaurant, Restaurant Review, Greek
A Celebration of Simplicity at Monmouth Kitchen, Radisson Blu Mercer Street
A Celebration of Simplicity at Monmouth Kitchen, Radisson Blu Mercer Street

A must-visit.

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Amanda BootesOctober 21, 2025London, London Restaurant, Restaurant, Restaurant Review
At Home in the Hills: Hyll’s Heartfelt Celebration of the Cotswolds
At Home in the Hills: Hyll’s Heartfelt Celebration of the Cotswolds

Rest a while.

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Amanda BootesOctober 7, 2025
A Refined Pit Stop: Escapade Silverstone Launches Express Lunch at The Gallery
A Refined Pit Stop: Escapade Silverstone Launches Express Lunch at The Gallery

Lights out and away you go.

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Amanda BootesOctober 6, 2025
From Noodles to Nibbles: The Delicious New Launches We Can’t Stop Talking About
From Noodles to Nibbles: The Delicious New Launches We Can’t Stop Talking About

Get a load of these

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Amanda BootesOctober 3, 2025
Raphia: Moroccan Heritage in Confectionery and the Art of Gifting
Raphia: Moroccan Heritage in Confectionery and the Art of Gifting

The art of gifting

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In Partnership With RaphiaOctober 3, 2025In Partnership With
From Classroom to Cult Pizza: Tom Vincent’s Vincenzo’s Phenomenon
From Classroom to Cult Pizza: Tom Vincent’s Vincenzo’s Phenomenon

London’s cult pizza.

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Amanda BootesSeptember 17, 2025Pizza, London, Story, Founder's Story
How Swiss Butter Turned a French Classic into the World’s Most Imitated Restaurant Concept
How Swiss Butter Turned a French Classic into the World’s Most Imitated Restaurant Concept

It is no longer just a dish. It is a movement.

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In Partnership With Swiss ButterSeptember 17, 2025In Partnership With, Food, Restaurant
The Hottest Food Launches This Season
The Hottest Food Launches This Season

What will you buy first?

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Amanda BootesSeptember 6, 2025
All the New Bonne Maman Launches You May Have Missed This Year
All the New Bonne Maman Launches You May Have Missed This Year

Snacks on Snacks.

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Amanda BootesSeptember 2, 2025
Uber Eats Unveils Finalists for 2025 Restaurant of the Year Awards
Uber Eats Unveils Finalists for 2025 Restaurant of the Year Awards

Is your favourite on the list?

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Consommé Editorial TeamAugust 29, 2025Uber Eats, Restaurant, Awards
From Crunch to CRONCH: The Snacks Making Noise in 2025
From Crunch to CRONCH: The Snacks Making Noise in 2025

CRONCH. CRONCH.

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Food, LifeSimon Greenwood-HaighAugust 28, 2025Food, Food Review, Crunchy, Crunch, Snacks
Australasia, Spinningfields: A Stylish Hideaway with Hit-and-Miss Dining
Australasia, Spinningfields: A Stylish Hideaway with Hit-and-Miss Dining

A bit… hit and miss.

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Food, Life, What's OnAdam CaillerAugust 28, 2025Food, Restaurant, Restaurant Review, Northern Restaurants, Australian
Landmarks on a Plate: Discovering The Dilly’s Iconic Afternoon Tea
Landmarks on a Plate: Discovering The Dilly’s Iconic Afternoon Tea

Eat your way round London… literally

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Amanda BootesMay 31, 2025London, London Hotel, London Afternoon Tea, Afternoon Tea
Our Favourite Foodie Finds In The Yards
Our Favourite Foodie Finds In The Yards

What will you discover?

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Amanda BootesMay 26, 2025Review, Restaurant, Restaurant Review, London Restaurant, Wine
Uyare, Leeds – A Taste of Kerala with a Modern Twist
Uyare, Leeds – A Taste of Kerala with a Modern Twist

Go for the cauliflower. Stay for the lamb. And definitely order the paratha.

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Food, TravelSimon Greenwood-HaighMarch 31, 2025Food, Restaurant, Restaurant Review, Leeds, South Indian, Kerela
Sheppey's Must Visit Restaurant: The Ferry House
Sheppey's Must Visit Restaurant: The Ferry House

Well worth the drive.

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Amanda BootesJanuary 16, 2025
Our Favourite Products Of 2025 (So Far)
Our Favourite Products Of 2025 (So Far)

Get these in your basket.

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Amanda BootesJanuary 16, 2025
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